Wood for Wellbeing
Wood has been used extensively throughout history as a key element in construction, furniture, and other items, often symbolizing warmth and coziness.
The substantial impact of wood on human health stems from VOCs in the air, which are typically emitted during drying, finishing, or other processing of wood.
Despite being imperceptible by the human sense of smell, VOCs can lead to various health issues, from minor disturbances to severe conditions like cancer and neurological problems.
The World Health Organization (WHO) has pinpointed indoor air pollution as a significant threat, linked to roughly 4.2 million premature deaths worldwide each year.
Investigations have demonstrated that certain types of wood, particularly those found in regions with high fungal and bacterial activity (such as Oregon Pine and Western Red Cedar), have beneficial properties that contribute to better health and wellbeing.
One notable example is the calming effect of Western Red Cedar wood on the body, which has been found to decrease stress levels and promote relaxation.
In addition, the natural antimicrobial properties of certain types of wood have been found to eliminate bacteria and fungi from surfaces, floors, and walls, reducing the risk of infections and airborne illnesses.
However, there is also a darker side to the impact of wood on human health. Certain types of wood, such as those from the tropical teak tree (Tectona grandis), contain elevated levels of allergens, such as dust mites and pollen.
The presence of allergens in these types of wood can lead to the exacerbation of respiratory conditions like asthma and rhinitis, triggering symptoms and impacting existing conditions.
The use of pressure-treated woods, which often utilize timbers treated with arsenic and other heavy metals, can have a broader impact, potentially contaminating soil and water, and posing risks to both humans and wildlife.
Given the growing emphasis on climate change and
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By selecting these products, consumers not only create a healthier environment but also contribute to conservation efforts and mitigate the impact on our natural resources.
Ultimately, the impact of wood on human health and wellness is a complex, multi-faceted issue that requires a thoughtful approach. By making informed choices about the types of wood we use and opting for high-quality, sustainably sourced products, we can minimize our exposure to potentially hazardous substances and create healthier, more comfortable living and working spaces.